• Rosemary Creme Brulée served with orange tile
250,-Czk
• Chocolate „Moelleux“ with vanilla ice cream
290,- Czk
• Profiterolles with ice cream and hot chocolate
270,- Czk
•Pineapple Carpaccio with strawberry sorbet
190,- Czk
• Seasonal Sorbet Selection
190,- Czk
• Home made chocolate bonbons
95,- Czk
• French cheese plate served with fresh fruit
390,- Czk
